Are you a chocolate lover? As it turns out, chocolate in moderation can be healthy in pregnancy. Just make sure its the dark chocolate not milk chocolate. Read more:
ninemonths.com
From the article:
The good news is that there is no evidence that moderate amounts of caffeine, which certainly is in chocolate, are a problem for your pregnancy.
In fact, there have been reports over the years of chocolate being good for you and your baby:
* Research has found that regularly eating chocolate may reduce the risk of pre-eclampsia.
* Scientists at the University of Helsinki found, through a study with 300 pregnant women, that daily chocolate consumption had a positive impact on the baby’s behaviour: more smiling and laughing and less fear in new situations.
So Easter doesn’t have to be glum after all. However, as always, there is a catch – your consumption has to be “in moderation”.
You should know that eating a litter of chocolate bilby’s isn’t good for you. Advice is to have a “small” amount of chocolate with some confusing contradictions on how much that exactly is. Ask your doctor for advice to ease your conscience.
Sunday, June 24, 2012
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